Central New York Dairy and Field Crops Team
Cornell Cooperative Extension of Chenango, Fulton, Herkimer, Montgomery, Otsego
and Schoharie Counties
The Agriculture…
Agriculture
is an important industry in Chenango, Fulton,
Herkimer, Montgomery, Otsego and Schoharie Counties with a market value of all agricultural products sold of approximately
170 million dollars1. The 1,000 dairy farms1,
80,800 cows2 and 1.4 billion pounds of milked shipped2
comprise 11% of the New York dairy industry1. Although the
dairy industry represents seventy percent of the agricultural product sold,
there are other traditional enterprises like grain and hay crops, beef, sheep,
fruit and vegetables, maple products, and ornamental plants. Because the land resources
in the region are naturally suited for dairy and livestock production the
potential for increased agricultural production exists.
1) 2002 US Census of Agriculture
2) New York Agricultural
Statistics 2002
The Central New York Dairy and Field
Crops Team was formed to work with this important industry. The mission of this
extension team is to provide high quality educational programs that address the
needs of commercial agricultural producers in Chenango,
Fulton, Herkimer, Montgomery, Otsego and Schoharie Counties. The team consists of a Dairy Specialist and a
Field Crop Specialist, working the six-county region.
The Education
Provided…
Educational activities provided by the
team to the agricultural community emphasize not only technical subject matter
but also resource management and problem solving. Teaching techniques
emphasize small groups that allow for interaction among participants and
instructors. The participants learn how to solve their own problems
through the experiences of others. Training sessions are made as “hands
on” as possible with the use of classroom activities, field demonstrations and
farm tours. At every stage of the educational process achieving
profitability while meeting personal and business goals is stressed.
Current Issues
Addressed by the Team…
Dave Balbian
is the dairy/livestock management specialist with the Central New York Dairy,
Livestock and Field Crops team. He received his Bachelors Degree in Agriculture
Education from Cornell University and his Masters from the College of Saint
Rose. Prior to his appointment, Balbian was a Territory Manager for
Nutrena Feeds out of the Port of Albany Mill covering six counties. He has had
previous extension experience working for Cooperative Extension in Saratoga and
Rensselaer counties as the dairy agent.
·
Dairy Nutrition
·
Improvements or advances in forage digestibility
·
Cost-effective facilities
1-518-762-3909
or drb23@cornell.edu
Kevin Ganoe is the field crop specialist and team leader.
He received his BS in Plant Science from Penn State University and a Master's
of Science in Agronomy also from Penn State. Kevin was previously the
field crops agent for Erie and Crawford counties in Pennsylvania for thirteen
years. He also worked as a research aid to the corn specialist at Penn
State. At Penn State was responsible for the Corn Hybrid Testing Program
that evaluated the performance of commercial hybrids on farms throughout
Pennsylvania. He also helped conduct research that led to the
recommendations made to farmers on corn production.
·
Forage Crops
·
Integrated Pest Management
·
Nutrient Management
1-315-866-7920
or khg2@cornell.edu